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This Week, I’ve Been Mostly Eating…

May 20th, 2009

platduJour This week, I’ve been mostly eating improvised food, given that the whole house went through one last major crisis of moving things out, about, and back in again. I had enough towards the weekend, and all my nice ovens are ever so tempting, so things got a little better towards the end:

Roast beef sandwiches from home-made roast beef, and home made bread. Delicious, and cooked to perfection in my new combination micro wave oven.

Tamarind Prawn Laksa. Took me a while to find Tamarind, but need to try this again – probably use more Tamarind.

Fried Duck breast with a fry-up from olive oil, dry bread and cranberries. Don’t know what possessed me when I bought the cranberries. I should have bought figs or pears.

Steak Tartare w/ green salad and fries – quick and yummy.

 

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